A poncho is REQUIRED for the cold of Huacora! |
Tocosh de Mazzamora (aka 6 month old potatoes!) |
Anyway—the ride to Huanaco was quite a blur to me because a side effect of Dramamine is sleeping in a hibernative state where you honestly have no idea what is going on around you. I can say that I woke up at one point and the bus was wicked hot because we were driving through an area where it was the middle of summer. I woke up at another point and it was SNOWING outside, which is something I didn’t expect to find this close to the equator. Something super strange about Peru is that the mountains here throw off all the seasons. For example, it’s summer in Huanaco right now but its winter in Callao. Weird, huh?
Katrina and I with the Community of Christ sign in Huanaco. |
We spent most of the day with Virgilio’s brother, Antonio.
Antonio was an amazing host, making us coffee with a little sock-like tool I’d
never seen before, picante de cuy (aka guinea pig) and tocosh de
mazzamora
(tocosh is six month old potatoes). While these things might not sound
desirable, I’ve been hearing about them for a long time now and I was ready to
finally give them a try. So, the reviews? Coffee: great. Cuy: I’m reserving
judgment. Katrina loved it, but for some reason I had a hard time not envisioning
a little guinea pig running around. I can tell that it would have a nice flavor
if you didn’t know what you were eating. Tocosh: good. Now, I must tell
you—mazzamora is a desert, loaded with sugar and cinnamon. Katrina has tried
tocosh in its more traditional form and she said it was a truly dreadful
experience. So I’m not sitting here endorsing tocosh, but I am saying what I’ve
tried of it has been pretty good—though the potato texture is a little odd.
After our morning in Huacora we cleaned up and met with
Orlando’s family and the Huanaco congregation to chat about our role in
Huanaco. This has been a bit of an interesting conversation, because we haven’t
fully decided how long we’ll be in Huanaco, what we’ll be doing there, and,
frankly, if there’s even a desire for us to be there. From what I could tell,
the conversation went fairly well and it looks like we’ll be spending a few
months there.
Sunday we spent the entire day at Orlando’s house, which is
a little further up in the mountains from Huanaco. The views from Orlando’s are
wonderful, and Orlando’s family raises pigs, chickens and roosters, which was
delightful for me, because I love being around animals. They also have four
dogs, which frankly, put me in heaven. We had wonderful meals with Orlando’s
family, including some fresh trout we had bought on our way back from Huacora.
(And this trout was FRESH—we saw it get fished out of little pools with a net,
then smacked on the head until they were dead and put in a bag for us.) We went on a few different hikes around the
mountain, and the dogs Lucky and Oso followed us on as our little protectors,
which I found adorable. In the late afternoon, we had a bible study led by
Virgilio and a church service with the Huanaco congregation, which was nice.
Since Katrina presided over the service and Wilfredo preached, it was hard to
get a sense for what church is like in Huanaco, but I’m excited to get to know
it a little better.
Sunday night, we caught a very wet moto taxi back to Huanaco
and caught the bus back to Callao (in which I lost a little bit of my delicious
dinner). Since arriving back at Graciela’s and resting back up, I’ve spent most
of my time working on my sermon for this weekend in Monte Sion. It’s been about
a month since I’ve last preached, and I’m definitely nervous, but hoping I can
show some improvements. Wish me luck!